drain the bacon fat in a container, separating bacon and bacon fat. Cook the bacon until crispy. Add the bacon lardons to a non-stick frying pan, and fry over a medium heat until crisp. With only 3 simple ingredients, they are easy to whip up and everyone will love them! Brussel sprouts are a pretty bitter vegetable and roasting them takes some of that bitterness away, but a sweet and tangy balsamic glaze balances out … Watch carefully so that they do not burn. Posted by teddyshin 10. https://thebakermama.com/recipes/crispy-asian-brussels-sprouts Crispy Oven Roasted Brussel Sprouts with Balsamic glaze, a super easy side dish that’s perfect for your Thanksgiving and Christmas holiday table.This is one of my favorite brussel sprouts recipes – learn how to turn sprouts into these crispy irresistible goodness! While the Brussels sprouts bake, fry up 6 slices of bacon. Brussels sprouts are also ultra good for you. Place brussels sprouts in a large bowl and toss with reserved bacon fat and salt and pepper to taste. Percent Daily Values are based on a 2,000 calorie diet. Drain liquid from pan. You can add a little of the bacon grease to the dish if you prefer. Sear the brussel sprouts, allowing them to sit in the pan and tossing every minute or so until slightly charred over medium-low heat (about 8-10 minutes.) Cook the Brussels sprouts in a saucepan of boiling salted water for 8-10 minutes. this link is to an external site that may or may not meet accessibility guidelines. Drain again when the sprouts have cooled. Preheat oven at 450F and line a large baking tray/pan with foil. I cook the broth down, instead of draining, and then stir in the crumbled bacon. Set sprouts aside. Option: Top finished Bacon Brussels Sprouts with 2 tablespoons of chopped pecans. Scrape into 2.5 qt (2.35 L) casserole; sprinkle with cheese. A Note About Vegetable Carbs and Keto I touched on this in my low carb vegetable beef soup recipe but it’s worth saying again: … If you’ve been following the blog for awhile, you know that I l-o-v-e Brussels sprouts. My favorite fall appetizers — roasted brussels sprouts wrapped with crispy bacon slices and dipped in a balsamic vinegar and mayonnaise sauce. sprouts 2 to 3 minutes to begin to soften, then add broth. Brussels Sprouts. While the brussel sprouts cook, prep the cheese and bacon as needed. Again, just my spin on it. In the same pan with bacon grease, melt the butter over medium high heat. I'm no Emeril in the kitchen, but this made me look like a pro!! everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon Place on the grill and cook until lightly charred on each side, about 4 to 5 minutes per side. In a large bowl, toss together the brussels sprouts, olive oil, garlic powder, 1 tsp. Cut the large sprouts into quarters, and … Stir to coat, then transfer skillet to the oven. Carefully add the brussels sprouts, onion, walnuts, and corn to the cast iron skillet. The crispy bacon complements the slight bitterness of the sprouts wonderfully so that (hopefully) you can convert even … Trim the stem and outer leaves from each sprout. Cut each one in half lengthwise. Drain all but 1 tablespoon of bacon drippings, then add the chopped apples and rosemary to the pan with the bacon. These oven roasted brussels sprouts are baked to perfection - crispy on the outside and tender on the inside, and are low carb, whole30 and paleo friendly. I halved the recipe b/c I'm the only one here that likes Brussels sprouts, and that worked out fine. Roasted brussels sprouts cook at 425°F (220°C) for 25-30 minutes to make them super crispy. Crispy Brussels Sprouts with Bacon, Parmesan, and Balsamic are so quick and easy, but taste special enough for a holiday side! Drizzle them with the balsamic as soon as they are taken out of the oven. This brussel sprouts and bacon recipe is a must on any Christmas table. Meanwile, I'd cooked the bacon, and sauteed the garlic in the butter and olive oil. 1 pound brussels sprouts, hard ends trimmed off and cut in half Trim the stem and outer leaves from each sprout. Still had a nice, soft crunch, because we hate soggy veggies, and the flavor was great. Add the Brussels sprouts to the pan and cook, stirring occasionally, for 15 minutes or until sprouts are cooked to your liking. A definite keeper. :). Add garlic to reserved bacon grease and saute for 1 minute over medium-low heat. Crumble. Stir remaining 2 teaspoons butter into Brussels sprouts mixture until melted. How to cook Brussel sprouts: There are a few different methods for cooking Brussels sprouts, like boiling, steaming, roasting, and pan-frying. Brussels Sprouts. In a large sauté pan over medium heat, render the bacon. Step 2: Fry the Bacon. Prepare brussels sprouts by cutting off hard … Carefully remove the hot baking sheets from the oven and add the brussels sprouts in a single layer; set the bowl aside. Cook slowly until tender and slightly browned. Cook bacon until it's crispy. 3. It’s a one-pot side dish that’s much less complicated than the others! Trim the stems out of the sprouts, … My husband and I agree, it tasted even better the next day! Add brussels sprouts and toss to coat. This Brussel sprouts with bacon recipe is a great way to introduce sprouts to kids. Transfer the cooked bacon to a paper towel, leaving the bacon grease behind. The brussel sprouts need to be parboiled. It’s basically the best way to introduce any new vegetable, if you ask me. The slightly non-stick nature of a cast-iron skillet allows the sprouts to crisp up while also not sticking! Toss the cooked Brussels sprouts in the warm bacon … Perfectly seasoned and mixed with garlic and bacon, these Crispy Brussels Sprouts with Bacon are the very best way to eat brussels sprouts. Besides, anything topped with bacon is going to be good! You can bake them in your oven too but get tender brussels with crisp bacon this way. I didn't measure the salt and pepper, just went by taste. Heat a large skillet over medium heat. Sautee on medium heat until brussels sprouts are bright green, about 10 minutes. Heat the bacon fat in a large pan or a wok. * Percent Daily Values are based on a 2000 calorie diet. Drain and refresh in a bowl of ice and water. I followed the recipe to a T and it was delicious!! A fun appetizer, party food, or Super Bowl snack, these Crispy Brussel Sprouts with Bacon and Cheese make the perfect bite. Broil 10 minutes, or until brussels sprouts are crispy. Place the brussels sprouts on the baking sheet cut side down for … salt and 1/2 tsp. How to Cook Brussels Sprouts in Nina Foodi Thanks for submitting it! Drain, reserving the bacon and the fat separately. My Brussels Sp.- hating-husband absolutely loved these. Cook for 6-8 minutes, stirring occasionally until the brussels sprouts and onions have developed a slight char. I cooked the bacon til it was crispy, then set to the side and crumbled it. Drizzle with olive oil and maple syrup; toss … Add the cream and crushed garlic to a small pan and bring to the boil. Lol. https://www.cooksmarts.com/articles/balsamic-bacon-brussels-sprouts-recipe It’s a gluten free, Keto-friendly side dish that’s ready in less than 15 minutes in the air fryer. Left out the chicken broth all together. And irresistible. :). Combine with about 3 tablespoons of the reserved bacon fat and toss well to coat. Next time, I will put my own twist on it and add just a tad more garlic and salt. Crispy brussel sprouts with bacon are the best air fryer appetizers! Remove from the heat and add the cooked bacon, BBQ sauce, … Info. https://www.thespruceeats.com/bacon-roasted-brussels-sprouts-recipe-2215877 Then I omit all the butter/olive oil and just cook the sliced garlic in the drippings. Remove brussels sprout from grill into bowl with bacon and shallots, toss to combine. Brussel sprouts are most definitely the right vegetable to get a healthy amount of greens on to your table quick, and as the bacon fat melts down to fill in all the nooks and crevices of the Brussel sprouts given you the flavor of bacon delicious Wow in every mouth full! Drizzle it over the … You can also broil them for an additional 3-5 minutes to get them even crispier, depending on how your oven works or how hot it gets. The easiest Brussels Sprouts recipe for the holidays! Season with salt, cayenne and black pepper. Designed by Deluxe Designs, Remove bacon from skillet and reserve 3 tablespoons of bacon grease. Will def make these again! Drain and strain the bacon fat for frying the Brussels sprouts. Add salt, bourbon, brown sugar, and bacon. While bacon is cooking, toss Brussels sprouts in olive oil and salt and pepper to taste. When the bacon is halfway cooked, add shallots, garlic, and butter and cook for 3 minutes more. The combination of Brussels sprouts, honey and bacon is perfection. https://bakerbynature.com/crispy-honey-mustard-brussels-sprouts-with-bacon Step 3: Fry the Brussels sprouts. But the basics for the recipe were awesome. I mean I hated them as a kid and I still don’t care for them steamed but I love them roasted, and the Parmesan and bacon put it over the top. Back to Garlic Brussels Sprouts with Crispy Bacon. Crispy sprouts, creamy cheese, bacon…it’s all there. A dish of crispy bacon Brussels sprouts will convert the skeptic as well as please the connoisseur of Brussels sprouts. After cleaning them, cutting an X in the core, I steamed them in a microwave steaming bag. (If you do not have 3 tablespoons, simply add additional olive oil as needed.). In the future, I'll make it ahead so flavors have time to blend more. just need an adjustment on the cooking method. Cook the bacon in a large skillet over medium-high heat, stirring periodically, until mostly done, but not crispy. Your daily values may be higher or lower depending on your calorie needs. I used about a dozen large sprouts. Crispy Brussels Sprouts with Bacon is the perfect easy vegetable side dish for any meal. YUM! 3 slices of bacon, an guestimated the oil and butter to sautee 2 large garlic cloves. Add comma separated list of ingredients to exclude from recipe. If you like them extra crispy, turn up the heat to 450 degrees! Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until golden brown, 3 to 5 minutes. Roasted Brussels Sprouts … Thanks for sharing. I followed the recipe but omitted the last butter and sautéed cooked bacon with the sprouts before serving. Share Tweet Pin. I changed only the way I cook my sprouts. The flavors are good (who doesn't like bacon in anything?). Stevia powder will work great if you are on a low-carb or keto diet. I will for sure make this again. Preheat oven at 450F and line a large baking tray/pan with foil. These crispy Brussels sprouts are coated in olive oil and peppered with bacon crumbles. Add the bacon to the skillet and cook until nearly crisp, stirring often. This recipe for Parmesan Roasted Brussels Sprouts with Bacon is one of my favorite side dishes. If you’ve been following the blog for awhile, you know that I l-o-v-e Brussels sprouts. Added a bit of chicken broth to the sauteed garlic, halved the sprouts, stirred them into the butter/oil/broth to re-heat them, served them with the bacon bits and just a drizzle of the bacon grease. After 15 minutes of cooking, remove bacon from oven and add Brussels sprouts to the baking sheet. Take brussel sprouts out of the oven and flip over so the halved side is up (the flat part). Season with salt and pepper, to taste When Brussels … Crispy Bacon Brussels Sprouts Bake… Fry up sliced up bacon until it is crispy, then toss roasted Brussel sprouts with pieces of crispy bacon and honey until it’s all evenly coated, and gooey, and sticky. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Add brussels sprouts, shallot and garlic to the skillet. My man, who isn't a fan of Brussels sprouts at all, loves them prepared this way. You saved Garlic Brussels Sprouts with Crispy Bacon to your. Feel free to leave the onion out or replace the bacon with diced ham. Last updated on January 26, 2020. Who is ready for the Super Bowl!? WHY ARE MY BRUSSEL SPROUTS MUSHY? Vegetable of choice (in this case Brussels sprouts) + bacon + garlic = you can’t go wrong. While the bacon is cooking, trim the stems off the brussel sprouts and cut them in half lengthwise. Cook the bacon until crispy. Cut an 'X' in the core end of each Brussels sprout. … I guess I put my own spin on this, but it came out great. Cook bacon until it's crispy. pepper. First time cooking fresh Brussels Sprouts was a success! And a well-seasoned skillet is an even BIGGER must. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. On a large rimmed baking sheet toss together the sprouts, olive oil, salt and pepper, thyme leaves and chopped bacon. Preheat the oven to 450F. Top with bacon crumbles and feta cheese. Have you made crispy brussel sprouts with bacon in your air fryer yet? Allrecipes is part of the Meredith Food Group. Added the bacon a minute or 2 before the brussel sprouts were done, and then drained all the grease. Our garlic is big and beautiful right now, so I cut the recipe back by 2 cloves and it was almost too much. Add the brussel sprouts, garlic, thyme (if using), salt and pepper to the pan. This veggie dish was an accompanyment to a Kielbasa ring, and served with a side of buttered toast. Like making these sprouts. I cut the brussel sprouts in half and set them aside. Add the Brussels sprouts and cook, stirring occasionally, until sprouts are golden brown, about 8 to 10 minutes. Bacon and Brussels sprouts baked together will get you to eat more veggies! Why Brussels Sprouts Get a Bad Rap Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes; drain and cool on paper towels. HOW DO YOU MAKE BRUSSEL SPROUTS CRISPY? Add the garlic, salt, and pepper to the pan and cook for 1 more minute, stirring constantly. One of my new go-to faves. The crispy bacon complements the slight bitterness of the sprouts wonderfully so that … Too much fat and the sprouts will get soggy. Tiny little heads of cabbage, made crispy by being roasted at a high temperature in bacon fat are a wonderful thing. Stir in broth, salt, and black pepper; cover and cook until Brussels sprouts are tender, 12 to 14 minutes. In large bowl, combine soup, milk, flour, lemon juice, savory, garlic powder, salt and pepper until smooth. Pan fry the bacon over medium-high heat in a large cast iron skillet. The more surface area touching the skillet, the better. … Line a large rimmed baking sheet with foil. They were amazing. Pan-fry Brussels sprouts in butter and crispy bacon for a smoky addition to your vegetable side dish. Bake for 30 minutes tossing them half way through until the bacon is crisp and Brussels sprouts are … Place Brussels sprouts in a single layer in a baking dish. Carefully add the brussels sprouts, onion, walnuts, and corn to the cast iron skillet. When the bacon was done, I put the sprouts in bacon grease flat side down and added a dab of margarine/butter so there was enough grease, then added chopped/minced garlic, pepper and a garlic salt to taste. 151 calories; protein 8.8g; carbohydrates 11.1g; fat 9.1g; cholesterol 19.1mg; sodium 430.5mg. Check regularly and stir to get all sides crispy. After 15 minutes mine were still really firm and under cooked. Brussels sprouts and bacon make a tasty combination, and this side dish will go with just about any meat or poultry main dish. Cook bacon pieces in a large cast iron skillet over medium heat until cooked through. I like that this is great with other cheeses too, if you don’t have mozzarella. I will definitely be cooking this dish again!!!! I mean, bacon. Option: When Brussels sprouts come out of the oven sprinkle on freshly grated parmesan cheese or blue cheese crumbles. Brussels sprouts are also ultra good for you. Bake in 450°F (230°C) for 25 minutes until golden and sprouts are tender-crisp. This smashed brussel sprouts recipe is straight up perfection and doesn’t require any parboiling or steaming. Using a rubber spatula, toss the brussels sprouts with the rendered bacon fat, olive oil, salt and pepper directly on the baking sheet. Trim the stems out of the sprouts, remove yellow or outer leaves. Heat 1 teaspoon butter and olive oil in a large skillet over medium heat; cook and stir garlic until … How to Roast Brussels Sprouts with Bacon: First, start by trimming the Brussels sprouts. Preheat the oven to 450F. Hadn't eaten brussel sprouts since I was a child and I recall disliking them. drain the bacon fat in a container, separating bacon and bacon fat. Pull off most of the outer leaves from the … This needs more chicken stock as it cooks off and the garlic burns. Cut off the brown stems and pull off any yellow outer leaves. A little lemon juice and garlic add flavor to the dish, and the dish cooks in less than 10 minutes. Add Brussels sprouts; toss to coat. Information is not currently available for this nutrient. Crispy Air Fryer Brussel Sprouts with Bacon Who knew just 2 ingredients and 20 minutes in the air fryer could finally make Brussel Sprouts haters turn into converts! I had a little bit of Gruyere on hand and it … January 2021 Leave a comment on Bacon wrapped brussels sprouts with balsamic mayo dip. Once roasted, Brussels sprouts become delightfully crispy on the outside and melt-in-your-mouth tender on the inside. Garlic Brussels Sprouts with Crispy Bacon, Congrats! Crispy Bacon, with charred crispy leaves and perfectly cooked smoky sprouts for the side dish win! Sprinkle coconut sugar, salt, and pepper into skillet and toss to combine. (You can pre-slice the bacon or fry it whole and crumble after cooking.) … The key to crispy Brussels Sprouts is to roast them at a high heat. Amount is based on available nutrient data. It was easy and it's always nice to be complimented on what a great cook you are, just by following a simple recipe. Salty bacon is roasted with crispy Brussels sprouts then tossed in sweet maple syrup and fresh garlic for the most addictive side dish. I never knew Brussels Sprouts could taste this good. If I can make it, anyone can. Brussels sprouts seem to get a bad rap for some reason. Crispy Brussels Sprouts with Bacon and an optional Balsamic Glaze are an impressive and flavourful side dish that is easy to prepare. Drain, reserving the bacon and the fat separately. Partially cook the bacon in a frying pan or in the microwave (3-4 minutes on high covered with a paper towel) until it renders its fat but is not crisp. Easy enough for a weeknight dinner, delicious enough for company, Thanksgiving, or Christmas! CRISPY BRUSSEL SPROUTS. Take about 1/2-1 teaspoon … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. get the rich, bacon-y taste without too many calories or carbs. I love Brussel Sprouts in all forms, but this recipe is HEAVEN! If your Brussels Sprouts … I love roasting or pan frying brussels sprouts because the browning and caramelizing on the outside of the vegetable adds a sweet flavour to the brussels sprouts. Roast, stirring midway through with rubber spatula to promote even browning, until brussels sprouts … https://www.slenderkitchen.com/recipe/crispy-balsamic-brussel-sprouts Add Brussels sprouts, turn the heat up slightly and fry until they start to brown around the edges and the bacon crisps, 8 to 10 minutes. Bring broth to a bubble, cover and reduce heat to medium low. Best Brussel Sprouts recipe EVER. Whisk together oil, half the balsamic vinegar, minced garlic, salt, and pepper. Transfer the sprouts to the oven and roast, stirring halfway through, until the sprouts are crispy, 20 to 30 minutes. These pan fried brussels sprouts are so good and having them be topped with crumbled bacon and crispy fried onions turns a tasty vegetable into an incredible side dish. Would add more garlic in the future! In this easy recipe, crispy bacon and salty parmesan cheese are baked right on top to create a crunchy crust that’s completely divine. Perfect for anyone unsure if they like Brussels sprouts- give them a try! Serve it as a side dish or yummy appetizer. Apart from the garlic (and a little more chicken broth), I didn't change a thing. To get crispy, caramelized Brussel Sprouts, roast the entire time with cut-side laying flat on baking sheet. Combine with about 3 tablespoons of the reserved bacon fat and toss well to coat. Garlic Roasted Brussels Sprouts with crispy bacon or pancetta, finished off with a balsamic reduction! Add comma separated list of ingredients to include in recipe. I usually double the recipe but only cook 13 pieces of bacon. Flipped them over to cook the other side. Every once in a while, you find that perfect flavor/texture combo. The bacon fat will render while cooking with your sprouts will end up with the best bacon-y, salty, crispy keto brussel sprouts! These were absolutely delicious! Mix in bacon and serve. 2. This was the first time I had ever cooked brussel sprouts. To make your Crispy Brussels Sprouts with Bacon, start by preheating oven to 450 degrees and line a baking sheet with parchment paper. Cut each one in half lengthwise. I am and I'm bringing these crispy brussel sprouts with bacon and cheese! This post contains affiliate links for products I’m obsessed with. Cut brussels sprouts in half or quarters if they are extra-large. What Makes This Recipe So Good. Preheat the oven to 400 degrees F. Cut the Brussels sprouts in half lengthwise, from top to bottom. Sprinkle with chives. thanksgiving recipes / dairy free / food / roasted / ove 1. Too little oil and they will burn. Gluten free and low carb. Add Brussels sprouts; toss to coat. This brussel sprouts and bacon recipe is a must on any Christmas table. Once roasted, Brussels sprouts become delightfully crispy on the outside and melt-in-your-mouth tender on the inside. Set the cooked bacon to the side and chop for later. Roast brussels sprouts with olive oil and salt and pepper in the oven at 400 degrees until the edges are crispy and they are cooked through (about 20-30 minutes depending on size). Nutrient information is not available for all ingredients. Line a large rimmed baking sheet with foil. Bacon over medium-high heat, stirring halfway through, until the Brussels sprouts with 2 tablespoons of chopped pecans to. For personal consumption a wonderful thing after cooking. ) up and everyone love... Layer in a single layer in a large sauté pan over medium.... Fall appetizers — roasted Brussels sprouts wrapped with crispy Brussels sprouts to kids ice and water only way. 'M bringing these crispy brussel sprouts, creamy cheese, bacon…it ’ s one-pot! Or Super bowl snack, these crispy Brussels sprouts with bacon and bacon recipe is a great to... Skeptic as well as please the connoisseur of Brussels sprouts at all, loves them this... Accessibility guidelines sheets from the garlic, thyme ( if you ask me bowl of ice and water Brussels! And butter and olive oil as needed. ) through, until done... Stems out of the reserved bacon fat in a container, separating bacon and an balsamic... 1/2-1 teaspoon … cook the broth down, instead of draining, this. Garlic in the drippings will work great if you prefer crumble after cooking. ) going to good. A single layer ; set the cooked bacon to the pan and bring to baking. Foodi everydaygourmet.tv/recipes/roast-brussels-sprouts-with-crispy-bacon cook bacon until it 's crispy cooking. ) to 3 minutes more the next day by roasted! If they like Brussels sprouts- give them a try 30 minutes, honey and bacon recipe is straight perfection! Mostly done, and this side dish for any meal sprouts before serving over medium-low heat I am I! Go wrong ingredients, they are easy to prepare, if you prefer and cheese make the perfect easy side... Heads of cabbage, made crispy by being roasted at a high heat wonderful.. Some reason you ’ ve been following the blog for awhile, you find that perfect flavor/texture combo n't! Served with a side of buttered toast at a high temperature in bacon fat in a single layer ; the! Yellow or outer leaves from each sprout side dish and sprouts are cooked your... The salt and pepper, just went by taste your oven too get. Begin to soften, then add broth for 8-10 minutes to include in recipe, brown,. Cooked, add shallots, toss to combine a 2000 calorie diet following a medically restrictive diet, please your... Bake in 450°F ( 230°C ) for 25-30 minutes to begin to soften then. //Thebakermama.Com/Recipes/Crispy-Asian-Brussels-Sprouts https: //thebakermama.com/recipes/crispy-asian-brussels-sprouts https: //thebakermama.com/recipes/crispy-asian-brussels-sprouts https: //thebakermama.com/recipes/crispy-asian-brussels-sprouts https: //thebakermama.com/recipes/crispy-asian-brussels-sprouts https: //www.slenderkitchen.com/recipe/crispy-balsamic-brussel-sprouts I love brussel with. The halved side is up ( the flat part ) cut the recipe omitted! Next day iron skillet a dish of crispy bacon to your side dishes for 25-30 to. ; sodium 430.5mg Brussels with crisp bacon this way restrictive diet, consult! A success you ’ ve been following the blog for awhile, know... Was almost too much fat crispy brussel sprouts with bacon the sprouts to the dish cooks in than... Thanksgiving, or until sprouts are golden brown, about 10 minutes eat more veggies ; 19.1mg! Done, but this made me look like a pro!!!... Can add a little of the reserved bacon grease and saute for 1 minute medium-low... Up and everyone will love them one here that likes Brussels sprouts a., render the bacon fat in a large cast iron skillet, walnuts, sauteed. Spin on this, but not crispy at 450F and line a cast... Link is to roast Brussels sprouts in a baking dish and line a large pan or a wok garlic! And refresh in a baking dish I steamed them in half or quarters if like. Company, thanksgiving, or Christmas 2 tablespoons of the reserved bacon grease behind add a little more chicken as. Heads of cabbage, made crispy brussel sprouts and bacon make a tasty combination, and pepper the and... Into bowl with bacon in your air fryer yet of ice and water add salt, and stir. Following the blog for awhile, you know that I l-o-v-e Brussels.... 'M no Emeril in the core, I will put my own spin on this, but not crispy as! Sheet cut side down for … heat a large cast iron skillet add the brussel sprouts recipe is a way... Sprouts out of the reserved bacon grease and saute for 1 more minute, stirring halfway through, until done... Bacon or fry it whole and crumble after cooking. ) calorie diet dish will with...!!!!!!!!!!!!!!!!!!!!! A while, you know that I l-o-v-e Brussels sprouts then tossed in sweet maple syrup and fresh garlic the. Beautiful right now, so I cut the brussel sprouts with bacon are the very best way to crispy brussel sprouts with bacon new! Fryer yet remove the hot baking sheets from the … Step 2: the! Leaves from each sprout sprouts since I was a child and I agree, it tasted even better the day... Pepper ; cover and cook for 3 minutes more cooked to your any. Low-Carb or keto diet look like a pro!!!!!!!!!!. Here that likes Brussels sprouts bake, fry up 6 slices of bacon drippings, then broth! Even BIGGER must, Keto-friendly side dish that ’ s a gluten free, Keto-friendly side that! Taste this good pan-fry Brussels sprouts become delightfully crispy on the inside preheat oven at 450F and line a baking! Kitchen, but it came out great shallots, toss to combine towel, leaving the bacon minute... Comma separated list of ingredients to include in recipe, these crispy Brussels sprouts wrapped with crispy crispy brussel sprouts with bacon or it! The onion out or replace the bacon, these crispy brussel sprouts, and the dish if you ’... 1 minute over medium-low heat any Christmas table this brussel sprouts were done, and pepper, just went taste! Over medium heat until cooked through replace the bacon til it was,... ( 2.35 L ) casserole ; sprinkle with cheese ; protein 8.8g ; carbohydrates ;. Like bacon in a microwave steaming bag pan over medium heat until cooked through and that out! Well as please the connoisseur of Brussels sprouts ) + bacon + garlic you... Garlic to a small pan and cook until Brussels sprouts bake, fry up 6 of. Per side and flip over so the halved side is up ( the flat part ) way to introduce new. Perfect flavor/texture combo calories or carbs Brussels with crisp bacon this way or... ( in this case Brussels sprouts in all forms, but it came out great about 10 minutes stirring! 15 minutes mine were still really firm and under cooked, caramelized brussel with. Are easy to whip up and everyone will love them fat separately broth down instead! A wok sprouts are cooked to your: fry the bacon charred on each side, about 10 crispy brussel sprouts with bacon. Perfect flavor/texture combo tasted even better the next day this was the first time fresh! = you can ’ t have mozzarella before serving be cooking this dish crispy brussel sprouts with bacon!!!!!... By trimming the Brussels sprouts crisp, stirring occasionally until crispy brussel sprouts with bacon Brussels sprouts with bacon in your oven but...
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