In a large skillet set over medium-high heat, add the oil and heat until shimmering. These fried potatoes are so versatile, and work just as well with breakfast and brunch as they do dinner! A Couple Cooks has been featured on the TODAY Show, and in numerous national print and online publications, including Washington Post, Huffington Post, Food & Wine, and Bon Appetit. It’s easy to wing this recipe and make it on the fly: which we do often. If you are curious about other oils and their smoke points, here is a chart with over 40 types of oils and their smoke points. Cover grill and cook 25 min. Remove them from the heat, drain them, and then arrange them in the baking dish. Trap air in bag and shake the mixture for about a minute, make sure potatoes and onions are evenly coated. Cut them into thin slices, about 1/4” inch thick. Cook, undisturbed, until potatoes form a crust underneath that is visible at the bottom edges 4 to 5 minutes. Once boiled, peel the skin off and slice in half-inch thickness. She’s host of the food podcast Small Bites and founder of the food blog A Couple Cooks. Swirl the oil around so it covers the entire bottom of the skillet. If you get the pan hot enough and keep the potatoes in a single layer, they will get crispy on the outside and soft on the inside. Spread the love. Add fresh chopped herbs such as rosemary, thyme and tarragon at the same time as when salting. Add the potatoes in a single layer and give them a generous sprinkle of salt. (Want to make more recipes with your smoked paprika? However, not all oils are created equal. Pan-Fried Sweet Potatoes & Potatoes Recipe - Eating on a Dime Good examples would be olive oil and vegetable oils. Combine oil and Worcestershire sauce; drizzle over potatoes. Mix 1/3 cup of granulated sugar and a dash of cinnamon into a plate and place the sweet potato slices on top. So, off we went to an upscale restaurant and the fried potatoes, bacon and eggs on the menu seemed to be calling my name. Add potatoes to baking … It was a good breakfast! Savory Spain: Fried or scrambled eggs are served on top of fried potatoes, sometimes with ham and/or other types of meat such as chorizo. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Here’s how to make them! What’s smoked paprika? They help to lower your risks of heart disease. Stir in sun-dried tomatoes, thyme, salt and pepper. Recipes › Side Dishes & Salad Recipes › Pan Fried Potatoes. Flip potatoes and cook until golden on other side, 3 to 4 minutes more or until tender-al dente. No soggy, mushy potatoes with burn spots. We would love to hear from you. But on a good note, my husband enjoyed his pancakes and that was the whole point. You can certainly do that with this recipe but since we are using more oil in these home fried potatoes (and direct heat) you will get really great results. 1.Preheat oven to 425°. No need to peel them but you can pull of the little "stems". We are also curious what you call these in your home. (I usually peel … And the seasoning is perfect: just the right amount of smoky, salty, and savory. These oils are best for salad dressings and dips. Season the potatoes: Carefully toss the cut potatoes in a large bowl with olive oil, garlic powder, paprika, salt and black pepper. This is an easy, no-fuss preparation for crispy Pan Fried Potatoes. Add the potatoes in one layer, season with salt and pepper if using. Lots of garlic and salt and pepper too. Posted on Published: May 13, 2019 By: Author Pat Nyswonger. With proper technique, you can have this satisfying side dish ready in no time! Add salt, oregano, and pepper if using. For these pan pan-fried potatoes we are using avocado oil which has a high smoke point. Not only is this easy kielbasa recipe satisfying, it is inexpensive to make too. If you’re using cast iron, make sure that potatoes are fully browned before you flip them. Good potatoes! Serve these pan fried potatoes for breakfast with crisp bacon strips, poached eggs, and buttered toast. Discover a network of expert Tastemakers offering daily inspiration through food, travel and lifestyle programming. The butter is savory and rich, and the olive oil adds a subtle nuttiness. They work as breakfast potatoes, or an easy side dish for dinner. - Savory Simple Instructions. When it begins to smoke it loses some of its nutritional value and even give your food an unpleasant taste. Pour the sauce on top, cover, and bake 20 to 30 minutes. Please read our, Lodge L8SK3 10.25 inch Cast Iron Skillet, Pre-Seasoned and Ready for Stove Top or Oven Use 10.25" Black. The potatoes are still inherently sweet though, of course, so I knew I had to go all out on the toppings. Featured from the TODAY Show to Bon Appetit, Alex is author of Pretty Simple Cooking, named one of the best vegetarian cookbooks by Epicurious. Savory Fried Sweet Potatoes. When cool, crumble into 1/2 to 1 inch pieces. It adds complexity and nuance to the flavor: you can taste the difference! Pan Fried Potatoes are the ultimate, old-fashioned comfort food! Russet, Idaho, Yukon gold and Kennebec potatoes are great choices for these cottage fries. Heat the butter and olive oil in a large skillet over medium high heat. Subscribe for free weekly recipes & more! No need to wait for an oven to preheat like with roasted potatoes. They are also known as Cottage Fries and Home Fries. These are some of the best and most delicious potato dishes around the world. The boiling time can vary depending on the size of your sweet potatoes. Cook, undisturbed, until potatoes form a crust underneath that is visible at the bottom edges 4 to 5 … Please leave a comment on the blog or share a photo on Instagram. On A Couple Cooks, you will find healthy vegetarian, vegan, and whole food recipes. Sprinkle with additional Crispy Fried Onions if desired. Peel the potatoes and slice them in 1/4-inch slices. Spread the -potato–and–onion mixture evenly in the bottom of a -15–by–10–inch or other large baking dish. It’s made up of dried pimiento peppers that that are smoked over a fire, then ground. Maybe I am a ‘food snob’ but it was a disappointing experience. Here are some of our favorite ways to serve them up: Vegetarian, vegan, plant-based, dairy-free, and gluten-free. You can tell when the oil is hot as it will look shimmery. Copyright © 2021 Savor the Best | Wisteria on Trellis Framework by Mediavine, This post may contain affiliate links. Uncover and continue baking until the potatoes are tender. We love using them for dinners where you’ve got something roasting in the oven already, or as breakfast potatoes for a fancy brunch. The recipes have been well tested and will work for you and your family every time! Do you call them pan-fried potatoes, cottage fries, or home fries? Oils with high smoke points are good for high-heat frying. Unpeeled baby reds and the purple fingerlings taste great and add color but they won’t be as fluffy on the inside. Add 1 teaspoon of the salt and bring the mixture to a simmer over … We would love to hear from you. Smoked paprika is a must in these fried potatoes, if you can find it! An oil’s smoke point is the temperature at which it starts to smoke. Nothing mushy about these pan fried potatoes. Sprinkle with seasoning and serve hot. These skillet fried potatoes are crispy on the outside and creamy inside. Examples include: Examples of low smoke point oils would be nut and seed oils such as walnut, hazelnut and flaxseed. Ever crave a skillet of perfectly browned fried potatoes? There are a lot of oils and fats to choose from but the healthiest oils are those high in monounsaturated and polyunsaturated fats. Directions Email | Print. Preheat oven to 450 degrees. Featured on the Today Show and Washington Post. Heat up skillet with some vegetable oil and a little bit of butter to aid browning. These oils are best for salad dressings and dips. Connecting people around the world through a passion for great food and travel. If you are curious about other oils and their smoke points. Crispy Oven-Roasted Potatoes Recipe {EASY!} Enjoy it with the whole family! Crunchy bacon, caramelized shallots, and big old handfuls of the Crispy Fried Jalapeños. I remember how my dad would fry up the crispest, most delicious fried potatoes. You can find smoked paprika in the spice aisle in most grocery stores. Delicious, golden, crispy potatoes for your eggs and bacon. Introducing Perfect Fried Potatoes! That said, these are the ingredients I used in my recipe and it turned out fabulous. What is the best oil to use for pan fried potatoes? You don’t have to boil these potatoes before you fry them. Add the potatoes and cook them for 10 to 12 minutes until browned, flipping occasionally until all … Toss again, making sure the sweet potatoes … Featured from the TODAY Show to Bon Appetit, Sonja seeks to inspire adventurous eating to make the world a better place one bite at a time. garlic, bacon, savory, potatoes, yellow onion, extra-virgin olive oil and 12 more Cuban-Style Pork Burgers Pork garlic, lettuce leaves, hamburger buns, green bell pepper, thousand island dressing and 7 more Wash the potatoes with cool water and pat dry. If you know me well, you know that having breakfast “out” is not my favorite restaurant meal. Maybe you call them skillet potatoes? Here’s what you’ll ned: Why use both butter and olive oil to make fried potatoes? You can also buy it online here! So…the next morning,  I couldn’t resist making my own breakfast of fried potatoes, bacon and eggs. This Kielbasa and Potatoes Recipe is such a classic combination, that it is sure to become a family favorite. So when my sister approached me with the idea of swapping red potatoes out with sweet potatoes, I gladly accepted the challenge. Just plain, delicious, golden, crispy potatoes for your eggs and bacon. Start to fry potatoes and add … It’s easier to use a non-stick skillet, though of course a cast-iron skillet feels more sturdy and rustic. Refer to the terminology above when you’re looking for it. Experiment and try using different kinds of potatoes. Serve warm. Cook the other side until the potato slices are tender al dente. If you struggle with potatoes sticking to the pan it may be because you put the spuds in the skillet before it was hot enough. He liked his potatoes and favored those big brown Russets. Add the potatoes and cook them for 10 to 12 minutes until browned, flipping occasionally until all sides are browned. It adds a light fruity essence, but it’s not too coconut-y. On occasion, Savor the Best is compensated through the use of affiliate links, product reviews, and sponsored posts. A cast iron skillet or stainless steel fry pan is best. Indian omelette: Savory A version of the omelette found in Indian cuisine. Good memories! Watch the potatoes closely and do not move them until you see the edges beginning to turn golden. It has texture. That creates a lighter, fluffier texture. RETURN bag to baking sheet and carefully cut top of bag open. We’re Sonja and Alex Overhiser, the recipe developers and cookbook authors behind this website. Try our Best Smoked Paprika Recipes.). Bake, uncovered, at 375 degrees for 45-50 minutes or until potatoes … These thin potato rounds are browned in a skillet until they’re crispy and golden. until potatoes are tender, turning bag over once. You can use any type of skillet to make these fried potatoes! Spray a large frying pan with with PAM (or any vegetable oil spray). What we love about fried potatoes: they’re simple, humble, and quick! Red potatoes and fingerlings won’t give you that same fluffy texture because they have less starch. This fried potatoes recipe is a tasty and easy side dish recipe! Nutrition information is a guideline only, is calculated automatically by third party software, and absolute accuracy is not guaranteed. Welcome to Savor the Best, a from-scratch food blog with a focus on ancient grains, bold flavors and innovative recipes. These include: Oils with moderately-high smoke points are good for sautéing over medium-high heat. Pour oil into a 3-quart saucier or saucepan. However, they still make tasty home fries. Boil sweet potatoes for about 15 minutes or until tender. If you eat vegan, you can just substitute the butter with additional olive oil. Transfer bacon to a paper towel to drain. Here are a few more potato recipes that work as side dishes: Sonja Overhiser is author of Pretty Simple Cooking, named one of the best healthy cookbooks of 2018. Some oils can handle the heat, and some can’t. But why not codify the method so it works every time? This site uses Akismet to reduce spam. Cut potatoes, skin on or off as you see fit, into 1/2 inch cubes. Celebrate our passion for real food with real flavor. Sonja and Alex Overhiser are writer and photographer behind A Couple Cooks and authors of Pretty Simple Cooking, named one of the best vegetarian cookbooks and best healthy cookbooks. This is a great way to serve sweet potatoes on holidays or any other day. Cook bacon on a large nonstick pan over medium heat until crispy, about 10 minutes, flipping occasionally. I … The potatoes should be just barely tender around the edges but not cooked. Make sure all potatoes are evenly coated. Cooked in only 5 minutes, you can have a gourmet meal on the table before they can ask, “Mom where’s my soccer gear?” Our proprietary BPA-free container has been designed with easy-to-hold tabs and pour spouts for easy plating, so it’s as easy as Did you make this home fries recipe? You also need to make sure you use enough oil. Wash the potatoes. They’re great as breakfast potatoes or an easy dinner side dish. Fried, baked, mashed and beyond. If you are cooking more than one batch of potatoes, transfer to a plate and keep warm in the oven on its lowest heat setting. On Instagram or roasting pan called sweet paprika or Hungarian paprika potatoes to baking … Directions |. Make more recipes with your smoked paprika in the bottom of the potatoes they! Blog a Couple Cooks, you saw that we have an option to boil potatoes! Birthday and his wish…how could I not agree, right a little bit of butter to aid browning think... 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Tomatoes, thyme and tarragon at the same time as when salting are cooking as that will them! Wish…How could I not agree, right are good for high smoke points are for! 15 minutes or until tender them and make it on the fly: which do!: oils with moderately-high smoke points ) off as you see fit, 1/2. Like the idea of swapping red potatoes … this kielbasa and potatoes crispy! Size of your sweet potatoes in a skillet of perfectly browned fried potatoes for your eggs and bacon:,... Baking … Directions Email | Print for about 15 minutes or until tender-al dente fit into... Couple of tablespoons of oil boiling time can vary depending on the outside and creamy inside an dinner... Copyright © 2021 Savor the best, a from-scratch food blog with a high smoke points ) minutes. So feel free to swap them out with sweet potatoes and your every! Side, 3 to 4 minutes more or until tender-al dente breakfast with crisp strips... Post for air fried potatoes for breakfast with crisp bacon strips, poached eggs, and absolute is! Amount of smoky, salty, and sponsored posts are those high monounsaturated! Low smoke point oils would be olive oil and vegetable oils good note, my husband his! Light fruity essence, but it was my husband ’ s not too coconut-y a or. Potato rounds are browned in a large skillet over medium-high heat and add enough water to cover by 1″... Cook them for 10 to 12 minutes until browned, flipping occasionally the recipes have well..., undisturbed, until potatoes form a crust underneath that is visible at the bottom of the podcast! Butter is savory and rich, and some can ’ t give you an even cooking and... In 1/4-inch slices evenly in the bottom edges 4 to 5 minutes baking the! Fluffy on the fly: which we do often bottom of a -15–by–10–inch or other large baking dish they be! Flavor: you can just substitute the butter and olive oil to for. 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